Avocado Salad
3 avocados, diced
2 medium sized tomatoes, seeded and diced
1 can black beans, drained and rinsed
1 can kernal corn, drained
1/3 cup finely chopped cilantro
2 cloves of garlic, minced (optional)
1 TBS lime juice
1 tsp cumin
dash of cayenne (optional)
Kosher salt to taste (optional).. I don't add any salt
Carefully stir all ingredients together. Chill. Serve as a side dish or with tortilla chips.
From Karen C.
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