Gluten Free Waffles
Ingredients
4 eggs - separated
3/4 cup milk
3/4 cup water
1/4 cup melted butter
2 tsp vanilla
3/4 tsp salt
3 tsp. baking powder
1/2 cup white corn flour
1/4 millet flour
1/4 cup potato starch
1 tsp xanthan gum
Method
Beat the egg whites until stiff and set aside
Beat egg yolks well and add milk, water, melted butter and vanilla
Add blended dry ingredients and beat until smooth
Fold in beaten egg whites.
Bake on pre-heated waffle griddle.
From a blog!
Enjoy! Sharon
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